Monday, October 18, 2010

Foodie bliss

Last week, I wined and dined at some of the best restaurants in Atlanta. It was complete foodie bliss! I’m not even sure how it all lined up, but I’m counting my lucky stars today. 

I got to preview the first Atlanta Food & Wine Festival, grabbed dinner and drinks at the newly opened Boston favorite Davio’s, and had the best lunch I’ve had in years at the Market at W Buckhead

I rubbed shoulders with chefs like Eli Kirshtein and Shaun Doty. I munched on liver pâté, salt cracker crusted tuna, beef wellington and apple tarte tatin. Naturally, I’m dedicating this entire week to telling you all about my foodie adventures.

To top it all off, I’m heading to the opening of the new FLIP Burger Boutique in Buckhead tonight. FLIP is hands-down the best burger place in Atlanta, and the new location is its second in Atlanta. I can’t wait to go! I’m so excited to see the new décor, try to new milkshakes, burgers, and all the delicious sides. FLIP officially opens later this week, so the tonight’s guests get to play guinea pigs to the restaurant’s chef, Richard Blais. It’s going to be fantastic! 

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